Last year, RII initiated the first industry working group on the subject of water circularity and is due to publish the recommendations in a Best Practices Guide in June, 2023. This workshop series is designed for growers of all technology levels, as actionable conservation and remediation strategies that were recommended by the working group will both be described. Attendees will learn how to measure their water footprint and compare it to existing KPIs. Conservation topics will include reducing irrigation with automation and smart programming, reducing brine waste from reverse osmosis purification, reducing waste of water used for climate control such as HVAC condensate and evaporative cooling systems bleed-off water, as well as processing water such as used for sanitation. For growers and designers of more advanced facilities, water recapture, storage, filtration, purification and disinfection systems will be discussed, and how to plan for their implementation. Attendees will earn confidence that they can protect valuable resources cost effectively, while also preparing for future regulations.
Target audience:
Cultivators
Operations & Facility Staff
Design & Construction Partners
Property Owners
Utility & Government Representatives
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