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Heating, ventilation and air conditioning (HVAC) and systems for cultivation applications are process-driven and drive plant production. Understanding HVAC equipment and how to stage systems efficiently and effectively can be difficult to navigate for CEA producers.
The purpose of this CEA HVAC Best Practices Guide is to support you, the cultivator, and your design, construction, and operations professionals with:
Speaking the language relevant to HVAC in horticultural applications
Reviewing manufacturer’s literature to evaluate your purchasing options
Understanding crucial considerations when selecting HVAC equipment
Installing and operating successful HVAC solutions in alignment with your business model
| CEA HVAC Best Practices Guide: |  |
| Format | Title | File Size | Page Count |
|---|---|---|---|
| CEA HVAC Best Practices Guide | 4.67 MB | 35 |